Desserts & Sweets
for Bar and Travelcatering
Petit - Butter Biscuit 25g
Croissant á la francaise 220g (4x55g)
Melto 30g
Magdalenas 50g
Choco Chip Cookies 22g
Muffin Choco 65g
Chocolate Soufflé - 90g
Nocciolí 63g (3x21g)
Quadritos 40g (2x20g)
Delishios 37g
Gris & Ciocc 52g
Gran Cono Panna & Cacao 420g (6x70g)
Tempties 42g (3x14g)
Cereal Bar 25g
Tiramisù 200g (2x100g)
Snack 105g