Gluten-free cannelloni filled with ricotta and spinach, delicious creamy Schär Béchamel Sauce, and aromatic tomato pieces. It is a classic of Italian cuisine and a gluten-free main course for caterers who want to feed their guests quickly, easily, and safely. The Schär gluten-free cannelloni is frozen, so it has a long service life and can always be served fresh to your guests.
Ingredientsbéchamel sauce [rehydrated skimmed milk, butter (milk), maize starch, rice flour, rice starch, vegetable fibre (psyllium), salt, nutmeg] , vegetarian ricotta cheese 23% (whey (milk), milk, salt, acidity regulator: lactic acid) , tomato , spinach 5% , maize starch , eggs , rice flour , cheese (milk) , egg white , vegetarian cheese (milk, salt, coagulant enzyme) , vegetable fibre (bamboo) , whole milk powder , salt , sunflower seed oil , butter (milk) , onion , sugar , potato flakes (potato flakes, emulsifier: mono- and diglycerides of fatty acids) , thickener: guar gum , extra virgin olive oil , emulsifier: mono- and diglycerides of fatty acids , garlic , nutmeg . May contain traces of soya .
|Shelf life (months)||12|
|Pieces per box||8|