White Rolls
350 g
An easily digestible, golden brown gluten-free white roll.
Gluten-free professional catering
210 g
Gluten free crackers as a handy snack for your guests between meals. For the hotel lobby, bar or trouser pocket.
200 g
Dark gluten-free seeded rolls containing sunflower seeds, buckwheat, and linseeds.
58 g
An easily digestible, golden brown gluten-free white roll in our innovative oven-proof packaging.
170 g
Pre-baked gluten free pizza base for gluten-free safe preparation in the accompanying baking tray.
25g
Crispy gluten-free cereals – a breakfast treat for your guests containing maize and many important vitamins.
50g
A tasty gluten-free ciabatta, in our innovative oven-proof packaging.
1. use gluten-free products,
especially those that are naturally gluten-free or made from gluten-free ingredients (e.g. products from Schär Foodservice).
2. Store separately
and always keep everything in specially designated, labeled and sealed containers.
3. own preparation areas
use these areas exclusively for the preparation of gluten-free food. If this is not possible: in any case, prepare gluten-free before gluten-containing and clean the workplace.
Foodschärvice Academy
Become gluten-free experts for your guests! Secure this growing target group now and stand out from the competition.
Ongoing updates for all gastro professionals. Schär Foodservice informs you here about news, seminars, events and trade fairs on the subject of coeliac condition.