Rice Flour – Farina di Riso
5 kg
A gluten-free (100% rice) flour for rolling and kneading pizza, totally odourless and tasteless, ideal for pizzerias offering alternatives for coeliacs or gluten-sensitive people.
Pizza Base 170 g
Pre-baked gluten free pizza base for gluten-free safe preparation in the accompanying baking tray, thus allowing an authentic Italian gluten free pizza base topped with fresh ingredients to be prepared in the twinkle of an eye.
About this product
Ingredients
Rice flour, maize starch, water, potato starch, rice starch, maize flour, glucose syrup, yeast, thickener: hydroxypropyl methyl cellulose; extra virgin olive oil, sunflower oil, vegetable fibre (psyllium), iodised salt (salt, potassium iodide), dextrose, soya protein, tartaric acid, citric acid. May contain traces of mustard.
Product sheet
Nutritional values
Nutritional declaration
100g
| Energy | 1137 kJ / 269 kcal |
| Fat | 3,6 g |
| Thereof saturated fatty acids | 0,6 g |
| Carbohydrates | 55 g |
| Thereof sugar | 0,7 g |
| Dietary fibres | 2,7 g |
| Protein | 3,2 g |
| Salt | 1,2 g |
Preparation
For further processing
Pieces
10 Pieces per Carton
Durability
12 Months
Packaging material
Plastic film, Aluminium
Pizza Dough
250g
A gluten-free and lactose-free dough that is versatile and adaptable to all kinds of creations.
Pizza Base
You have already rated this product
Please select the stars first
By registering I accept the privacy policy.