Brioche Sub Rolls
Gluten free, vegan brioche style sub rolls.
Gluten free white seeded sliced bread.
Water, Tapioca Starch, Rice Flour, Seeds (9%) (Sunflower, Linseed, Millet, Poppy), Rapeseed Oil, Potato Flakes, Psyllium Husk Powder, Humectant: Vegetable Glycerine, Stabiliser: Hydroxypropyl Methyl Cellulose, Sugar, Maize Flour, Baker’s Yeast, Vitamins and Minerals [Calcium Carbonate, Niacin (B3), Iron, Thiamin (B1)], Salt, Fermented Rice Flour.
Nutritional declaration
100g
Energy | 1.204 kJ | 287 kcal |
Fat | 9,5 g |
Thereof saturated fatty acids | 0,9 g |
Carbohydrates | 43 g |
Thereof sugar | 0,6 g |
Dietary fibres | 7,8 g |
Protein | 3,8 g |
Salt | 0,8 g |