Flammkuchen / Tarte Flambée 350g
A hearty gluten-free tarte flambée with creamy sour cream, savory bacon, and aromatic onions. With the rich topping and the crispy tarte flambée dough, you will spoil the senses of your guests. In our assortment, the tarte flambée is the ideal complement to our gluten-free pizza.
IngredientsTopping 50%: sour cream 56% (milk) , onions 22% , speck 22% (pork, preservative: sodium nitrite; dextrose, natural flavour, antioxidants: sodium isoascorbate, ascorbic acid; flavor, sugar, spices, extracts of spices, smoke flavour) . Dough 50%: rice flour , maize starch , water , potato starch , rice starch , sunflower oil , glucose syrup , maize flour , yeast , thickener: hydroxypropyl methyl cellulose , iodised salt (salt, potassium iodide) , vegetable fibre (psyllium) , dextrose , soy protein , black pepper , acid: tartaric acid, citric acid . May contain traces of mustard ,
|Shelf life (months)||12|
|Pieces per box||10|