Hamburger Buns
300 g
The American classic. Perfect for tasty hamburgers.
Gluten-free professional catering
The Schär Foodservice gluten-free products enable bars and the travel catering sector to offer a wide selection of gluten free meals and snacks with no extra effort, thus allowing them to rapidly respond to customer’s wishes and meet current market demands. We are constantly improving our product range with a view to this specific target group, to enable you to satisfy your customers at all times as well.
300 g
Fresh, convenient, ready-made cannelloni filled with ricotta and spinach. Store in freezer and prepare in oven or microwave.
152g
Traditional Italian pastries filled with indulgent hazelnut and chocolate cream.
210 g
Gluten free crackers as a handy snack for your guests between meals. For the hotel lobby, bar or trouser pocket.
220 g
Gluten-free puff pastry croissants, frozen, for a fresh and tasty breakfast.
1. use gluten-free products,
especially those that are naturally gluten-free or made from gluten-free ingredients (e.g. products from Schär Foodservice).
2. Store separately
and always keep everything in specially designated, labeled and sealed containers.
3. own preparation areas
use these areas exclusively for the preparation of gluten-free food. If this is not possible: in any case, prepare gluten-free before gluten-containing and clean the workplace.
Foodschärvice Academy
Become gluten-free experts for your guests! Secure this growing target group now and stand out from the competition.
Ongoing updates for all gastro professionals. Schär Foodservice informs you here about news, seminars, events and trade fairs on the subject of coeliac condition.