Hamburger Buns
300 g
The American classic. Perfect for tasty hamburgers.
Mini Baguette 150 g
After a short baking time, the gluten-free mini baguettes can land fresh from the oven on your gluten-free breakfast or salad buffet or make an ideal side dish to pasta dishes.
About this product
Ingredients
Maize starch, water, sourdough 19% (rice flour, water), rice flour, vegetable fibres (psyllium, bamboo), high oleic sunflower oil, soya protein, thickener: hydroxypropyl methyl cellulose; rice starch, maize germ, yeast, rice syrup, iodised salt (salt, potassium iodide). May contain traces of lupin and mustard.
Product sheet
Nutritional values
Nutritional declaration
100g
| Energy | 1047 kJ / 248 kcal |
| Fat | 3,7 g |
| Thereof saturated fatty acids | 0,4 g |
| Carbohydrates | 46 g |
| Thereof sugar | 4,9 g |
| Dietary fibres | 7,4 g |
| Protein | 4,4 g |
| Salt | 1,0 g |
Preparation
For baking
Pieces
7 Pieces per Carton
Durability
4 Months
Packaging material
Plastic film
Crackers
210 g
Gluten free crackers as a handy snack for your guests between meals. For the hotel lobby, bar or trouser pocket.
Ciabatta Rustica
200 g
Dark gluten-free seeded rolls containing sunflower seeds, buckwheat, and linseeds.
Mini Baguette
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