Frozen gluten-free ravioli stuffed with ricotta and spinach, a perfect solution for hospitality professionals wanting fast, convenient preparation.
Ingredientsegg pasta 60% (eggs 30%, maize starch, rice flour, modified tapioca starch, egg white 2%, emulsifier: mono- and diglycerides of fatty acids; thickener: xanthan gum) , vegetarian ricotta cheese 30% (whey (milk), milk, salt, acidity regulator: lactic acid) , spinach 6% , vegetarian cheese (milk, salt, coagulant enzyme) , egg white , vegetable fibre , salt . May contain traces of soya .
|Shelf life (months)||12|
|Pieces per box||8|