Hamburger Buns
300 g
The American classic. Perfect for tasty hamburgers.
The new light & crispy gluten-free rusks come in a convenient portion pack. Whether pure as a snack or as a light meal for your guests – gluten-free rusks are always easy to digest and popular with young and old.
Maize starch, rice flour, high oleic sunflower oil, sugar, vegetable fibre (psyllium), rice syrup, thickener: hydroxypropyl methyl cellulose; buckwheat flour, lentil flour, pea protein, yeast, salt, natural flavour. May contain traces of soya.
Nutritional declaration
100g
Energy | 1656 kJ / 393 kcal |
Fat | 6,3 g |
Thereof saturated fatty acids | 0,6 g |
Carbohydrates | 76 g |
Thereof sugar | 4,4 g |
Dietary fibres | 8,1 g |
Protein | 3,9 g |
Salt | 1,8 g |
210 g
Gluten free crackers as a handy snack for your guests between meals. For the hotel lobby, bar or trouser pocket.
200 g
Dark gluten-free seeded rolls containing sunflower seeds, buckwheat, and linseeds.