White Rolls
350 g
An easily digestible, golden brown gluten-free white roll.
Crunchy, gluten-free grissini sticks with delicate cocoa cream on the side. A chocolaty, creamy treat for your little guests or as a gluten-free snack on the go.
COCOA CREAM 32g: sugar, vegetable fats and oils (rapeseed oil, cocoa butter*, sunflower oil), hazelnuts 10%, skimmed cocoa powder* 8,8%, emulsifier: soya lecithin; natural vanilla flavour.
GRISSINI 20g: potato starch, rice flour, modified maize starch, buckwheat flour, vegetable margarine [vegetable fats and oils in varying proportion (high oleic sunflower oil, shea butter, soya oil, rapeseed oil), water, salt, lemon juice, emulsifier: mono- and diglycerides of fatty acids;], yeast, glucose-fructose syrup, sugar, salt, thickener: hydroxypropyl methyl cellulose; emulsifier: mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids; raising agent: ammonium hydrogen carbonate; natural flavour. May contain traces of milk protein and other tree nuts.
*Rainforest Alliance Certified. Find out more at ra.org.
Nutritional declaration
100g
Energy | 2080 kJ / 496 kcal |
Fat | 23 g |
Thereof saturated fatty acids | 3,7 g |
Carbohydrates | 68 g |
Thereof sugar | 36 g |
Protein | 3,7 g |
Salt | 0,80 g |
152g
Traditional Italian pastries filled with indulgent hazelnut and chocolate cream.
152g
The traditional Italian pastries you've been waiting for, rich in flavour and filled with a soft and fruity apricot confiture.
210 g
Gluten free crackers as a handy snack for your guests between meals. For the hotel lobby, bar or trouser pocket.