Hamburger Buns
300 g
The American classic. Perfect for tasty hamburgers.
Topped with fresh ingredients, the gluten-free wraps are an ideal main course or – cut into small rolls – served as a small bite for the antipasti buffet.
Rice flour, vegetable margarine [vegetable fats and oils (palm, sunflower), water, emulsifier: mono- and diglycerides of fatty acids; salt], humectant: sorbitol; vegetable fibre, soya protein, rice starch, thickeners: guar gum, locust bean gum; salt, acid: tartaric acid; natural flavour. May contain traces of mustard.
Nutritional declaration
100g
Energy | 1258 kJ / 299 kcal |
Fat | 6,2 g |
Thereof saturated fatty acids | 3,1 g |
Carbohydrates | 49 g |
Thereof sugar | 1,5 g |
Dietary fibres | 9,3 g |
Protein | 7,1 g |
Salt | 1,0 g |
210 g
Gluten free crackers as a handy snack for your guests between meals. For the hotel lobby, bar or trouser pocket.
200 g
Dark gluten-free seeded rolls containing sunflower seeds, buckwheat, and linseeds.